Sunday, February 13, 2011

Pistachio Cake

For the pistachio lovers in the family!

pistachio cake

1 yellow cake mix
3/4 cup oil
3/4 cup water*
4 eggs*
1/2 tsp almond flavoring
1 small box pistachio pudding mix
1 pkg. chocolate chips

mix all ingredients well, pour into greased bundt pan and bake at 350 degrees for 1 hour. cool and sprinkle with powdered sugar.

* i used about 1/2 cup water and 1/4 cup of milk, and instead of 4 eggs, i used two and substituted the other 2 with 2 tbsp of ground flax seeds and 6 tbsp of water.

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